I finally got around to making a couple of labels. I cheated and used photos - despite my intent to break out pens and paint. Just ran out of time. I like the general designs - and the changing logo colors to match the themes.
To bridge the gap between a lucky batch and a repeatable masterpiece, we must disentangle three terms that are often used interchangeably but represent distinct physical realities in the brewhouse: Accuracy, Precision, and Consistency.
This is a minor revision and edit of the article published in 2017.
Intentional browning of sugars has a long tradition in brewing and mead-making. Here's the science.
A guideline to using Sensory and the Lab to troubleshoot or verify common brewing issues.